Garlic Mozzarella Muffins |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
|
I had a craving and couldn't find a recipe so I made one up myself. These are so good. Ingredients:
2 cups flour |
1 teaspoon salt |
1 tablespoon baking powder |
1/4 cup butter, melted |
1 egg |
1 cup milk |
2 large garlic cloves, finely diced |
1 cup mozzarella cheese, shredded |
1/2 teaspoon oregano |
1/2 teaspoon basil |
Directions:
1. Preheat oven to 400º.
2. Combine flour, baking powder, oregano, basil and salt in a bowl and mix well. Stir in shredded cheese. Stir until cheese is coated in the flour mixture.
3. In a separate bowl combine milk, butter, egg and garlic. Stir well. Pour into dry ingredients and stir until just mixed.
4. Grease muffin pan and fill cups 2/3 of the way full of mix.
5. Bake at 400º for 20 minutes. Serve hot.
6. These reheat well.
|
|