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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Forget boiled corn! Our recipe for Garlic-Lime Grilled Corn totally transforms your ears of corn into an easy, flavorful side. Ingredients:
1 tablespoon olive oil |
2 teaspoons butter |
1 garlic clove, minced |
4 ears shucked yellow corn |
cooking spray |
1 teaspoon grated lime rind |
1/4 teaspoon kosher salt |
Directions:
1. Preheat grill to medium-high heat.
2. Place oil, butter, and garlic in a small microwave-safe bowl. Microwave at HIGH for 30 seconds or until butter melts; set aside.
3. Coat corn with cooking spray. Arrange corn on grill rack; grill 10 minutes or until done and lightly browned, turning occasionally. Remove from grill; brush with butter mixture. Sprinkle with rind and salt.
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