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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
1 tablespoon extra-virgin olive oil |
1 tablespoon chopped garlic |
1 tablespoon chopped fresh parsley |
1 teaspoon grated lemon peel |
12 thin baguette bread slices |
Directions:
1. Preheat oven to 425°F. Mix first 4 ingredients in small bowl. Spread over baguette slices; arrange on baking sheet. Bake croutons until crisp, about 5 minutes.
2. Per 3-Crouton Serving: calories, 134; total fat, 5 g; saturated fat, 1 g; cholesterol, 0 mg. Nutritional analysis provided by Bon Appétit
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