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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup butter or margarine, softened |
1 garlic clove, minced |
2 teaspoons grated lemon rind |
1 teaspoon minced fresh parsley |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
whole cooked artichokes |
Directions:
1. Cook all ingredients in a saucepan over low heat, stirring until butter melts and mixture is thoroughly heated. Serve with Whole Cooked Artichokes.
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