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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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You can vary the herbs in this cheese and the amount of garlic depending on your taste. This cheese looks beautiful presented on a bed of herbs or a fig or grape leaf. From the LCBO magazine. Ingredients:
1/2 cup soft fresh goat cheese |
1/2 cup smooth ricotta cheese |
1/4 cup chopped mixed herbs (chives, dill, savoury, parsley) |
1 -2 garlic clove, minced (depending on personal taste) |
salt & freshly ground black pepper |
Directions:
1. In a bowl, mix all ingredients together until well mixed.
2. Season to taste.
3. Place on a piece of plastic wrap and shape into a thick disc.
4. Wrap and refrigerate overnight.
5. Unwrap and serve on fresh herbs or a grape leaf.
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