Garlic Herb Cheese Croutons |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Top a salad or soup with these flavorful croutons. Ingredients:
1/2 tablespoon olive oil |
1/2 tablespoon butter |
2 garlic cloves, finely minced |
1/2 tablespoon dried italian seasoning (mixture of oregano, rosemary, parsley, basil, thyme, and or marjaram) |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1 pinch red pepper flakes |
4 cups cubed french bread (1/2-inch cubes) |
1 tablespoon parmesan cheese (optional) |
Directions:
1. Preheat oven to 400 degrees.
2. Heat oil and butter in pan add garlic to cook for 2 minutes.
3. Add herbs, salt, pepper and pepper flakes.
4. Remove from heat and toss in bread cubes to coat. Sprinkle on cheese. Toss to coat.
5. Coat a cookie sheet pan with cooking spray.
6. Spread cubes on pan in a single layer.
7. Bake at 400° for 10 minutes or until golden.
8. Check frequently to prevent burning. Cool.
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