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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Margaret Wagner Allen dresses up garden-fresh green beans in minutes, thanks to this easy microwave recipe. The tender beans are delicious served with baked ham or grilled salmon, she writes from Abingdon, Virginia. Ingredients:
1 pound fresh green beans, trimmed |
1/4 cup water |
3 garlic cloves, minced |
1/3 cup minced fresh parsley |
1 tablespoon butter, melted |
1/8 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Place beans, water and garlic in a 2-qt. microwave-safe dish. Cover and microwave on high for 4-5 minutes or until beans are crisp-tender. Stir in the remaining ingredients. Yield: 4 servings.
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