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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Ingredients:
1 cup(s) feta cheese |
1/2 cup(s) sour cream |
1/2 cup(s) plain greek yogurt |
2 clove(s) garlic |
Directions:
1. Combine the feta cheese, sour cream, yogurt and garlic in the container of a food processor or blender. Pulse briefly until garlic is minced. Spoon into a serving dish, and season with salt and pepper.
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