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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Adds great taste to any salad or add crunch to your favourite soup. Ingredients:
2 garlic cloves, smashed |
1/4 teaspoon kosher salt |
3 tablespoons virgin olive oil |
2 cups country style white bread, in 1/4 inch cubes |
Directions:
1. Preheat oven to 350°F.
2. Mix together the garlic, salt, and olive oil in a small bowl.
3. Put the bread cubes on a baking sheet and drizzle the garlic oil over them.
4. Toss to coat.
5. Spread them out in a single layer.
6. Bake for about 15 minutes, or until lightly browned and very dry.
7. About halfway through, stir once to brown evenly.
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