 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
Ingredients:
3/4 cup light sour cream |
1 garlic clove, minced |
1 tablespoon chopped fresh chives |
3/4 teaspoon lemon zest |
1 1/2 tablespoons fresh lemon juice |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Stir together all ingredients in a small bowl. Cover and chill 30 minutes before serving.
2. *Light mayonnaise may be substituted.
|
|