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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 6 |
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A garnish for sushi of all types. Recipe courtesy Guy Fieri. Ingredients:
1 cup mayonnaise (kewpie brand is recommended -asian market) |
1 tablespoon mirin |
1 tablespoon rice vinegar |
1 teaspoon tamari |
1/2 tablespoon lime juice |
1/2 ounce chili paste |
Directions:
1. Mix all ingredients thoroughly and refrigerate. |
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