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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Dipping the chicken in olive oil does add a few calories, but I used it pretty sparingly and it ended up delish - a good way to get in healthy oils! Ingredients:
2 teaspoons fresh garlic cloves, minced |
1/4 cup olive oil |
1/4 cup breadcrumbs |
4 boneless skinless chicken breasts |
1/4 cup parmesan cheese (grated) |
Directions:
1. 1. Preheat oven to 425 degrees F.
2. 2. Warm the garlic in olive oil to blend the flavors. In a separate dish, combine the bread crumbs and Parmesan cheese. Dip the chicken breasts in the olive oil and garlic mixture, then into the bread crumb mixture. Place in a shallow baking dish.
3. 3. Bake in the preheated oven for 30 to 35 minutes, until no longer pink and juices run clear.
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