Garlic Cheese And Tomato Bread Bites |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This is a pillsbury recipe that I wanted to keep and share. Ingredients:
10 pillsbury® frozen soft white dinner rolls (from 12.4-oz bag) |
1 container (6.5 oz) garlic-and-herbs spreadable cheese |
1 tablespoon diced sundried tomatoes |
1 tablespoon diced pitted kalamata olives |
1 jar (8 oz) marinara sauce, warmed |
Directions:
1. 1. Heat oven to 375°F. Remove rolls from bag; thaw 10 minutes. With thumb, make indentation in center of each roll. 2. 2. In medium bowl, mix cheese, sundried tomatoes and olives. Place 1 tablespoon cheese mixture in each indentation. Place on ungreased cookie sheet. 3. 3. Bake 12 to 17 minutes or until tops are light golden brown. Serve with marinara sauce. 4. High Altitude (3500-6500 ft): No change. |
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