Garlic Butter Chicken with Herbs |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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An uncomplicated but very tasty and satisfying dish featuring juicy broiled chicken breasts. Ingredients:
4 boneless skinless chicken breasts |
1/2 cup of land o lakes margarine, soft |
3 cloves garlic, minced |
1/2 teaspoon garlic salt |
1 teaspoon dried parsley |
1/4 teaspoon dried rosemary |
1/4 teaspoon dried basil |
Directions:
1. Set the oven temperature to broil.
2. Combine the soft margarine with the minced garlic, the garlic salt, and the herbs.
3. Spread the butter mixture over the chicken breasts.
4. Place in the preheated oven for 15-20 minutes (or until no longer pink on the inside) basting and turning frequently.
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