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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Savory garlic flavor in this nice bread. Ingredients:
1/4 cup butter, melted |
1 tablespoon dried parsley flakes |
1 teaspoon garlic powder |
1/4 teaspoon garlic salt |
1 loaf frozen white bread dough, thawed |
Directions:
1. In a small bowl, combine the butter, parsley, garlic powder, and garlic salt.
2. Cut dough inti 1 inch pieces, and dip into butter mixture,.
3. Layer in a greased 9x5 inch loaf pan.
4. Cover and let rise until doubled, about 1 hour.
5. Bake at 350 degrees for 30 minutes or until golden brown.
6. Serve warm.6.
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