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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
2 sticks butter, softened |
2 cloves garlic, minced |
1 scallion, minced |
1 tablespoon parmesan |
1 tablespoon finely chopped parsley leaves |
hot sauce, to taste |
salt and freshly cracked black pepper |
1 french baguette |
Directions:
1. In a small bowl, mix butter together with garlic, scallion, Parmesan, parsley, hot sauce and salt and pepper, to taste. Preheat broiler with rack 4 inches from heat. Slice baguette horizontally. Spread butter on both halves. Place on a sheet pan and toast under the broiler, about 2 minutes. |
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