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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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These potatoes are crispy on the outside and soft on the inside. My family loves these! Ingredients:
4 medium baking potatoes, scrubbed |
2 tablespoons olive oil |
2 teaspoons garlic salt |
pepper, to taste |
Directions:
1. Preheat the oven to 375 degrees
2. Pour olive oil into a plastic bag. Measure the garlic salt and pepper onto a plate, and stir around a little
3. Coat each potato with olive oil by placing in the bag and moving it around. Remove from bag, and dip into the seasoning. Rub seasoning into the potato to coat.
4. Place potatoes directly on the oven rack.
5. Bake for 1 hour in the preheated oven, or until the potatoes feel soft when you squeeze them.
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