Garlic And Roasted Red Pepper Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Garlic and Roasted Red Pepper Dip Ingredients:
2 cups sour cream, divided in half |
1 jar (7 oz.) diced roasted sweet red pepper, drained |
1 tsp. prepared garlic, or more if desired |
1/2 tsp. freshly ground black pepper |
1/2 tsp. salt |
1/8 tsp. onion powder |
Directions:
1. In food processor, place half the sour cream and remaining ingredients
2. Process on high speed for 1 minute or until smooth, stopping once to scrape down sides
3. Stir in remaining sour cream and spoon mixture into a bread bowl for serving
4. Garnish with fresh parsley, if desired
5. Serve with fresh vegetables, bread or steamed shrimp
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