Garlic and Mushroom Burgers |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Enjoyable and different idea for a bbq ! Ingredients:
4 field mushrooms |
1 teaspoon sunflower oil |
50 g gruyere, grated |
1 garlic clove, crushed |
1 tablespoon butter |
5 hamburger buns, split and toasted |
lettuce, tomatoes, onion etc to serve |
Directions:
1. Heat grill to high, rub mushrooms with oil.
2. Grill for 3 minutes each side or till cooked but still firm.
3. Mix cheese, garlic, butter, salt and pepper together in a bowl.
4. Spoon mixture into mushrooms.
5. Grill until cheese melts.
6. Place in toasted buns with salad.
7. This could also be done in the oven.
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