Garlic And Lemon Vinaigrette |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 180 |
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A dressing so tasty cannot be easier than this ! Ingredients:
1/4 cup white wine vinegar |
1 teaspoon garlic, minced |
1 1/2 tablespoons lemon juice |
1 lemon, zest of |
1 teaspoon salt |
1/2 teaspoon pepper |
1 cup olive oil |
Directions:
1. Add the vinegar, garlic, lemon juice, zest, salt and pepper to a food processor bowl.
2. With the processor running, slowly drizzle in the oil.
3. Serve immediately or place in a glass container (with a lid) and refrigerate.
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