Garlic and Dried Tomato Bread |
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Prep Time: 10 Minutes Cook Time: 180 Minutes |
Ready In: 190 Minutes Servings: 8 |
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A great bread to serve with your favorite soup or pasta. Ingredients:
1 1/3 cups water |
1/3 cup snipped dried tomatoe (not oil-packed) |
1/4 cup finely chopped onion |
4 cloves garlic |
1 tablespoon olive oil or 1 tablespoon cooking oil |
3 cups bread flour |
1 cup whole wheat flour |
1 tablespoon sugar |
1 teaspoon crushed rosemary |
1 teaspoon salt |
1 1/4 teaspoons active dry yeast or 1 1/4 teaspoons bread machine yeast |
Directions:
1. Select the two pound feature on your bread machine and medium crust.
2. Add above ingredients to your bread machine according to manufacturer's directions.
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