Garlic and Brown Sugar Cheese Ball |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 8 |
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It's a strange sounding combination, but EVERYONE who has tried it loves it. Goes over great at parties with your favourite crackers. Ingredients:
1 1/4 teaspoons garlic powder |
1 (8 ounce) package reduced fat cream cheese, softened |
1/4 cup butter, softened |
1/4 cup brown sugar |
5 dashes worcestershire sauce |
2 tablespoons chopped pecans |
Directions:
1. Mix the garlic powder into the softened cream. Form into a ball, and refrigerate 30 minutes.
2. Place the butter and brown sugar in a microwave-safe bowl. Cook 1 minute on High in the microwave, or until butter and brown sugar are melted. Mix in Worcestershire sauce and pecans. Chill 1 hour in the refrigerator, stirring often so that the butter and sugar do not separate.
3. Spread butter mixture over the cheese ball, and refrigerate until ready to serve.
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