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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Weight Watchers 0 points soup Ingredients:
2/3 cup carrots, sliced |
1/2 cup onion, diced |
2 garlic cloves, minced |
3 cups fat-free chicken broth |
1 1/2 cups green cabbage, diced |
1/2 cup green beans |
1 tbsp tomato paste |
1/2 tsp dried basil |
1/4 tsp dried oregano |
1/4 tsp salt |
1/2 cup zucchini, diced |
Directions:
1. Spray a large saucepan with nonstick cooking spray, heat. Saute the carrot, onion, and garlic over low heat until softened, about 5 minutes. Add broth, cabbage, beans, tomato paste, basil, oregano, and salt; bring to a boil. Reduce heat; simmer, covered, about 15 minutes or until beans are tender. Stir in the zucchini and heat for 3-4 minutes. Serve hot.
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