Garden Vegetable Salad Stacker |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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For a special but effortless presentation, simply slice and stack these seasonal ingredients to create beautiful, individual salad servings. Ingredients:
2 large tomatoes, each cut into 6 slices |
6 ounces mozzarella cheese, cut into 6 slices |
1/3 cup italian dressing, divided (i like wishbone italian) |
6 slices red onions |
12 seedless cucumber, slices |
6 fresh basil leaves |
fresh ground black pepper or cracked black pepper |
Directions:
1. Place 6 of the tomato slices on a chilled serving platter, or on 6 individual chilled salad plates. 2. Top each with 1 cheese slice. 3. Drizzle with 1/2 of the dressing. 4. Top each salad with one onion slice, 2 cucumber slices and second tomato slice. 5. Drizzle with remaining dressing. 6. Add a little freshly ground or cracked black pepper. 7. Top each salad with a basil leaf. 8. Serve with chilled salad forks. |
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