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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Zucchini, corn and tomatoes with a taco taste, yummy! This recipe is rather simple to make and tastes great too. I make this whenever zucchini is on sale! Ingredients:
1 lb ground turkey or 1 lb ground beef |
1/2 cup onion, chopped |
1 package taco seasoning mix |
1 1/2 cups water |
1 1/2 cups zucchini, thinly sliced |
1 cup frozen corn |
1 (14 1/2 ounce) can stewed tomatoes |
1 1/2 cups uncooked instant rice |
1 cup shredded cheddar cheese (4 oz.) |
Directions:
1. Brown meat with onion; drain.
2. Stir in remaining ingredients except rice and cheese.
3. Bring to a boil.
4. Stir in rice, reduce heat to low, cover, simmer for 5 to 7 minutes or until all the liquid is absorded, stirring occasionally.
5. Remove from heat.
6. Sprinkle with cheese.
7. Cover and let stand 3 minutes or until cheese is melted.
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