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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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The tasty dressing on this potato salad makes it homemade special! A great combination of flavors is a real treat and gives a traditional recipe a new twist. It's perfect for almost any occasion, and I consider it a key part of my Mom's Best Meal. Ingredients:
6 large potatoes (about 3 pounds), cooked, peeled and cubed |
4 hard-cooked eggs, sliced |
2 celery ribs, sliced |
6 green onions with tops, sliced |
6 radishes, sliced |
1 teaspoon salt |
1/2 teaspoon pepper |
dressing |
3 eggs, beaten |
1/4 cup vinegar |
1/4 cup sugar |
1/2 teaspoon ground mustard |
1/2 teaspoon salt |
1 cup miracle whip |
Directions:
1. In a large bowl, combine potatoes, eggs, celery, green onions, radishes, salt and pepper; set aside. For dressing, combine eggs, vinegar, sugar, dry mustard and salt in a saucepan. Cook and stir over medium heat until thickened. Cool. Stir in Miracle Whip; mix well. Pour over potato mixture; toss to coat. Refrigerate for several hours. Yield: 8 servings.
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