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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Nice vegetable dish,don't let the lettuce scare you off, I beleive that you will find it' good in this dish. Ingredients:
3 tablespoon butter |
1/2 cup water |
1&1/2 cup frozen peas |
2 cups finely shredded lettuce |
2 tablespoons finely diced onion |
1 tablespoon chopped parsley |
2 tablespoons finely chopped celery,(de-string) |
1 teaspoon sugar |
1/3 cup half and half,(or) canned milk( or )any light cream. |
Directions:
1. Add the onion and celery to the melted Butter and saute for a short while,Add water,Bring to boiling.
2. Add Remaining ingredients except cream.
3. Season with 1/4 teaspoon sea salt and a dash of fresh ground black Pepper.
4. Cover and simmer till peas are tender.
5. Don't drain,
6. Add Cream.
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