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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a great meal to fix when you are tired from work, Ingredients:
1 lb ground beef |
1 (1 1/4 ounce) envelope taco seasoning, divided |
1 large head lettuce, shredded |
4 medium tomatoes, seeded and diced |
1 medium onion, chopped |
2 cups shredded cheddar cheese |
1 cup mayonnaise or 1 cup salad dressing |
1 tablespoon salsa |
1 leaf lettuce |
crushed tortilla chips |
Directions:
1. In a skillet, cook beef over medium heat until no longer pink; drain. Stir in half of the taco seasoning. Remove from the heat; stir in shredded lettuce, tomatoes, onion and cheese.
2. In a small bowl, combine mayonnaise, salsa and remaining taco seasoning. Pour over salad and toss to coat. Line a large bowl or platter with leaf lettuce; top with taco salad. Sprinkle tortilla chips around edge.
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