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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 6 |
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Tapas recipe that is very simple (from Whole Foods). Ingredients:
2 tablespoons olive oil |
1 small yellow onion, thinly sliced |
20 ounces garbanzo beans, drained (in jar or can) |
1/2 lb sliced chorizo sausage |
salt and pepper |
Directions:
1. In a large saute pan, heat olive oil and saute onion until golden.
2. Add sliced chorizo and cook, stirring frequently to release the flavors, for approximately 1 minute.
3. Add the beans and cook another 5 minutes.
4. Season with salt and pepper.
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