Garam Masala Dipping Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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This dip is also great with chicken skewers or vegetables. Ingredients:
1 cup plain low-fat yogurt |
1/2 cup chopped seeded plum tomato |
1/3 cup finely chopped onion |
1 teaspoon garam masala |
1/4 teaspoon salt |
2 (6-inch) pitas, each cut into 10 wedges |
Directions:
1. Combine first 5 ingredients in a bowl. Cover and chill 1 hour. Serve with pita wedges. |
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