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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 3 |
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My sister Chris and I ate at a Thai place in Kansas city and they had this green bean dish that was out of this world. After looking EVERYWHERE for the recipe, this is the closest I could come to it. i Ingredients:
1 cup chicken breast |
3 cups green beans, i used frozen |
3 tablespoons curry paste, start out with 1 |
3 tablespoons oil |
4 tablespoons fish sauce |
1 tablespoon sugar |
Directions:
1. Cut chicken breast into bite sized pieces.
2. Cut fresh green beans into bite sized pieces.
3. Stir fry curry paste in oil.
4. Add chicken and beans.
5. Add fish sauce and sugar.
6. Cook until chicken is done and beans are crisp.
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