 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
|
Thick and creamy and oh so yummy! I didn't have any green creme de mente so I topped my whipped cream with Hershey's syrup and that worked just fine for me! Ingredients:
3/4 ounce irish whiskey (jameson) |
3/4 ounce irish cream (bailey's) |
1 1/2 ounces dark creme de cacao |
2 ounces milk |
1 teaspoon instant coffee |
whipped cream |
green creme de menthe |
Directions:
1. In a shaker, combine liqueurs and the instant coffee. Shake like mad to dissolve the coffe crystals.
2. Pour over ice in a tall glass.
3. Top with whipped cream and drizzle creme de menthe on top of the whipped cream.
4. Sip and enjoy!
|
|