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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 8 |
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A family recipe that's super easy and always requested. Ingredients:
1 cup sugar |
1/4 cup all-purpose flour |
1/4 cup cocoa |
1/4 cup butter or 1/4 cup margarine, melted |
2 eggs, beaten |
1/4 teaspoon vanilla extract |
9 inches graham cracker pie crust |
Directions:
1. Combine first 3 (dry) ingredients, add next 3 (wet), stir well. Pour mixture into pie crust. Bake at 350 degress for 45 min or until it passes toothpick check.
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