Fudge Brownie Pie With Hot Fudge Sauce |
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Prep Time: 0 Minutes Cook Time: 33 Minutes |
Ready In: 33 Minutes Servings: 8 |
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This is Hershey's recipe...Its wonderful to serve guests or family.. Its easy to make but taste delicious. Give it a try... Ingredients:
2 eggs |
1 cup sugar |
1/2 cup butter, melted |
1/2 cup unsifted all purpose flour |
1/3 cup cocoa |
1/4 teaspoon salt |
1 teaspoon vanilla |
1/2 cup chopped nuts |
ice cream |
hot fudge sauce |
hot fudge sauce |
3/4 cup sugar |
1/2 cup cocoa |
1 can evaporated milk (5 oz) |
1/3 cup light corn syrup |
1/3 cup butter |
1 teaspoon vanilla |
Directions:
1. Beat eggs in small mixer bowl; blend in sugar and melted butter.
2. Combine flour, cocoa and salt; add to butter mixture.
3. Stir in vanilla and nuts.
4. Pour into lightly greased 8 inch pie pan.
5. Bake at 350 degrees for 25 to 30 minutes or until almost set (pie will not test done)
6. Cool; cut into wedges.
7. Serve topped with vanilla ice cream and Hot fudge Sauce.
8. Hot Fudge Sauce:
9. Combine sugar and cocoa in small saucepan; blend in evaporated milk and corn syrup.
10. Cook over medium heat, stirring constantly, until mixture boil.
11. Boil and stir 1 minute.
12. Remove from heat; stir in butter and vanilla.
13. Serve warm .
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