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Prep Time: 8 Minutes Cook Time: 15 Minutes |
Ready In: 23 Minutes Servings: 12 |
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I got this from a girl that i used to work with and my family just loves it, now i have to make it for Christmas every year Ingredients:
4 cups sugar |
1 cup butter |
10 ounces evaporated milk |
7 ounces marshmallow cream (fluff) |
1 teaspoon vanilla |
24 ounces chocolate chips |
Directions:
1. 4 cups sugar, 1 cup butter, 10 oz Evaporated milk.
2. Bring to a boil on medium heat stir continually for 10 minutes. Remove from heat then add:.
3. 7 oz marshmallow cream, 1 tsp vanilla, 24 oz chocolate chips
4. Stir till well blended. Put into a baking pan to refrigerate till hard.
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