Frying With Oil And Grease |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Sence I thought about it after a while. I have been tryen to figure out how to say it.So as I thought about it that I know how I want to word it.I know that this isn't a recipe.All I am doien is to help you in any way that I can. Read more .I hope that this really is an helpful thing. Ingredients:
any type of oil such as |
vegetable oil |
canola |
wesson oil |
bertollo |
lou ana |
virgin |
any thing oil type that you use |
any type of grease such as |
crisco |
shortening |
morrell |
or any type of grease that is being used |
Directions:
1. Any time you are using oil to fry things.Make sure that the skillet is hot
2. along with the oil.
3. Add any thing in the skillet that you are having that day.
4. Than turn on each side and let it get golden brown on what ever it is that is cooken in the skillet.
5. When done with the oil.Let the oil cool.Stead of pouring the oil or grease down the drain and glogging the drain.Use a glass jar of any type.When the jar gets filled than throw it away and start in on another jar.
6. When I use a jar.I use salsa jars.Comes in handy to have jars around though.I hope that this really helps out alot.
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