Fry Bread Pizza With a Twist |
|
 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
|
this is a great twist from normal pizza it truly is a surprise:) this is a Native American style pizza. Ingredients:
4 boneless skinless chicken breasts |
1 teaspoon oil |
1 cup warm milk |
2 bell peppers |
1 teaspoon salt |
2 onions |
1 teaspoon baking powder |
2 cups hot and spicy bbq sauce |
2 1/2 cups flour |
spaghetti sauce |
shredded mozzarella cheese |
Directions:
1. Combine flour, salt, oil, powder, sugar and milk.
2. Combine well and make baseball size balls.
3. Roll out into large disks; fry in oil (medium temp) do not let oil smoke!
4. Cut chicken into small pieces as well as onion and pepper.
5. Preheat oven to 350°F.
6. Sauté in skillet with barbecue sauce until it begins to brown.
7. Be sure the chicken is cut small or it will not cook when you sauté it.
8. Heat spaghetti sauce in a small pan and pour over bread.
9. Add chicken mix. Add cheese.
10. Heat in oven until cheese melts!
|
|