 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Field editor Anna Minegar of Zolfo Springs, Florida mixes three refreshing juices with ginger ale for her pretty party-perfect Fruit Punch. Ingredients:
2 cups orange juice, chilled |
2 cups unsweetened pineapple juice, chilled |
2 cups sweetened pink grapefruit juice drink, chilled |
3 cans (12 ounces each) ginger ale, chilled |
Directions:
1. In a punch bowl or pitcher, combine the juices. Refrigerate until serving. Just before serving, stir in ginger ale. Serve over ice. Yield: about 2 quarts.
|
|