Fruity Porridge (Microwave) |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A healthy, satisfying breakfast dish, which is ready in minutes and will keep hunger pangs at bay for hours. Depending on the fruit you use, the porridge will end up a strange purply-pink colour, but don't let that put you off - it will taste great! Ingredients:
30 g rolled oats |
175 ml milk (i use semi-skimmed) |
80 g frozen berries (my mixture includes raspberries, cherries, blackcurrants and loganberries) |
Directions:
1. Put the oats and milk into a large, wide bowl or jug (I use a 1-litre measuring jug). 2. Microwave on medium power (which for my microwave is 600W) for 4 minutes, stirring half-way through. 3. Stir in the frozen berries, then microwave on full power (for me, 1000W) for 1 minute. 4. Stir well, and eat at once! |
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