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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 2 |
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Mango and orange juice make a delightful drizzling sauce for fresh fruit in this quick and nutritious recipe sent in by Jim Gales of Glendale, Wisconsin. Ingredients:
10 fresh strawberries, sliced |
2 tablespoons orange juice |
1 cup chopped peeled mango |
2 kiwifruit, peeled, sliced and quartered |
20 fresh raspberries |
Directions:
1. Divide the strawberries between two dessert dishes. Place the orange juice and mango in a blender; cover and process until smooth. Spoon over the berries. Top with kiwi and raspberries. Cover and refrigerate for 15 minutes before serving. Yield: 2 servings.
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