 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
This crunchy coleslaw from our Test Kitchen brings big taste and lots of appeal to the table. Youâll love the fresh, subtle tang of lemon. Ingredients:
4 cups coleslaw mix |
1 cup seedless red grapes, halved |
1 small apple, chopped |
3/4 cup mayonnaise |
1/3 cup lemon pie filling |
1 teaspoon cider vinegar |
1/4 teaspoon celery salt |
1/8 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. In a large serving bowl, combine the coleslaw, grapes and apple. In a small bowl, combine the remaining ingredients; pour over coleslaw and toss to coat. Chill until serving. Yield: 6 servings.
|
|