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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 6 |
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Can't recall where I found this recipes - it was a long time ago. Very refreshing and light salad. You can adjust seasonings to taste or add more vegetables. Cook time is chill time Ingredients:
1 small cabbage |
1 red apple, unpeeled and coarsely shredded |
lemon juice |
8 ounces mandarin oranges, well drained (you can reserve juice for another use) |
1/2 cup yoghurt |
1/2 cup sour cream |
2 tablespoons white vinegar |
3/4 teaspoon sugar |
1/4 teaspoon salt |
1/4 teaspoon celery seed |
pepper |
Directions:
1. Finely shred cabbage.
2. Sprinkle coarsely shredded apple with lemon juice.
3. Reserve 6 sections of the well drained manadarins (these are used for garnish).
4. Chop remaining oranges and add to cabbage.
5. Add apple.
6. mix remaining ingredients and pour over.
7. mix well.
8. chill, covered for a couple hours.
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