Fruit With Poppy Dressing |
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Prep Time: 12 Minutes Cook Time: 4 Minutes |
Ready In: 16 Minutes Servings: 8 |
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This is a great dish to serve when you have guest after a meal or just for a quick visit.You can use any amount of fruit or any fruit in season. Ingredients:
1 papaya |
1 mango |
5 kiwi |
1 1/2 cups large strawberries |
2 cups blueberries |
2 cups raspberries |
1 cup orange juice |
1 tablespoon cornstarch or 2 tablespoons flour |
1 tablespoon apricot jam |
1 teaspoon poppy seed |
1 tablespoon fruit liqueur |
Directions:
1. Wash, dry and cut fruit.
2. Place on a platter.
3. Sauce:.
4. Mix orange juice with cornstarch, until constarch is diuted.
5. Pour into a small saucepan.
6. Add apricot jam and bring to a boil.
7. When boiled close flame.
8. Add liquer and the poppy seeds.
9. Place cooled dressing in a small bowl, next to the fruit.
10. Serve each person a plate of fruit and drizzled the dressing over the fruit.
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