Fruit with Honey-Cinnamon Sauce (Rachael Ray) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
2 plums |
1 navel orange |
1 cup red grapes |
1 cup greek yogurt |
1/4 cup honey |
1/2 teaspoon ground cinnamon |
Directions:
1. Chop plums, supreme (section) the oranges and halve the grapes, divide mixed fruit among 4 cups. Combine yogurt with honey and cinnamon. Top each fruit cup with 1/4 of the sauce.
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