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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Island Breeze Cheesecake Ingredients:
1 small papaya |
1 mango |
2 kiwifruit |
1 (12-ounce) jar apricot preserves |
1 tablespoon rum |
1 cup pineapple tidbits |
Directions:
1. Peel and cut papaya, mango, and kiwifruit into small chunks.
2. Stir together apricot preserves and 1 tablespoon rum in a large bowl; add papaya, mango, kiwifruit, and pineapple, tossing to coat. Cover and chill 1 hour. Drain before spooning on top of cheesecake.
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