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Prep Time: 10 Minutes Cook Time: 4320 Minutes |
Ready In: 4330 Minutes Servings: 6 |
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Ingredients:
1 (8 ounce) package cream cheese, softened |
1/3 cup sugar |
1 3/4 cups cool whip topping |
1 graham cracker crumb crust |
1 cup cherry pie filling (canned) |
Directions:
1. Beat cheese and sugar until creamy.
2. Mix in topping.
3. Spoon into the crust; add pie filling around the edge of the pie.
4. Chill at least 3 hours.
5. Garnish with additional whipped topping, if desired.
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