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Prep Time: 20 Minutes Cook Time: 16 Minutes |
Ready In: 36 Minutes Servings: 4 |
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The combination of these ingredients intrigued me and I'm anxious to try it this holiday season. Ingredients:
1 (8 ounce) container cream cheese with pineapple |
1 1/2 cups shredded swiss cheese |
1/2 cup dried cranberries |
2 tablespoons apple juice |
Directions:
1. Apple or pear wedges and crackers.
2. Combine first four ingredients in mixing bowl.
3. Beat with electric mixer until blended.
4. Place mixture into ungreased 9 pie pan.
5. Bake at 375 for 14-16 minutes.
6. Serve with assorted fruit wedges and crackers.
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