Fruit Skewers with Ginger Dip |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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âA friend shared this refreshing recipe with us and my husband and I thought it was simply delicious,â writes Cindy Winter-Hartley from Apex, North Carolina. Laced with lime, ginger and honey, the creamy dip is great all year-round. Ingredients:
2/3 cup reduced-fat spreadable strawberry cream cheese |
2/3 cup reduced-fat sour cream |
1/4 cup lime juice |
3 tablespoons honey |
1/2 teaspoon ground ginger |
2 cups green grapes |
2 cups fresh or canned unsweetened pineapple chunks |
2 large red apples, cut into 1-inch pieces |
Directions:
1. For dip, in a small bowl, beat cream cheese and sour cream until smooth. Beat in the lime juice, honey and ginger until smooth. Cover and refrigerate for at least 1 hour.
2. On eight 12-in. skewers, alternately thread the grapes, pineapple and apples. Serve immediately with dip. Yield: 8 skewers (1-1/2 cups dip).
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