Fruit Salad with Poppy Seed Dressing |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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An easy side dish for ham or chicken. The dressing can be made a day ahead. Ingredients:
1/3 cup mayonnaise |
1/3 cup sour cream |
3 tablespoons chopped crystallized ginger |
2 tablespoons honey |
2 teaspoons distilled white vinegar |
1 1/4 teaspoons poppy seeds |
2 cups diced cantaloupe |
1 1/2 cups diced fresh pineapple |
1 1/2 cups sliced hulled strawberries |
1 cup seedless grapes, halved |
1 banana, peeled, sliced |
Directions:
1. Combine mayonnaise, sour cream, ginger, honey, vinegar and poppy seeds in small bowl; whisk to blend. Season dressing to taste with salt and pepper. (Dressing can be made 1 day ahead. Cover and refrigerate.)
2. Combine all fruit in large bowl. Add dressing and toss to coat. Refrigerate until cold, about 1 hour. Serve chilled.
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