Fruit Salad

Prep Time: 20 Minutes

Cook Time: 5 Minutes

Ready In: 25 Minutes

Servings: 6

fat free, fresh, let it refridgerate at least 3 hours so it is really cold

Ingredients:

8 ounces cool whip free

3 1/2 ounces of vanilla sugar-free instant pudding mix

1 pint buttermilk (fat free)

sliced fruit, chopped nuts (apple, pears, strawberries, any tyoe, almonds, pecans...)

shredded coconut (optional)

Directions:

1. Combine all ingrediants.
2. Refridgerate.